Practical-French

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légumes-vegetables

Ail / garlic

23 Novembre 2007

Rédigé par escoffier sandrine et publié depuis Overblog

What does it look like ?

Take just one gousse d'ail, peel it

Cut it into two pieces and remove the central green part (too strong and not very good).

How to store it ?
You can keep it for weeks. Avoid humidity. No need to store it in the fridge.

Back to the vegetables list

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