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Comprendre la France, la culture française, les Français et apprendre le français. Welcome to France!

Practical-French

laitages : dairy products

Fromage / cheese

14/11/2007

Fromage de vache : cow's milk cheese Fromage de chèvre : goat's milk cheese...

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Fromage de chèvre / goat's milk cheese

14/11/2007

Usually we buy some "bûche de chèvre". "Bûche" means "log". This cheese...

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Lait concentré sucré : sweetened condensed milk

13/11/2007

Lait concentré sucré How to use it : you can sweeten your coffee with it,...

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Fromage de vache : cow's milk cheese

11/11/2007

If you're not used to eating some cheese, just start with a soft cow's...

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Fromage blanc / fromage frais : soft white cheese

11/11/2007

Fromage blanc / fromage frais is also very common in French cuisine, it...

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Lait / milk

08/11/2007

Milk is usually pasteurized milk : lait pasteurisé. French people use a...

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Yaourt / yogurt

08/11/2007

A few years ago, yaourt meant « yaourt nature » (plain yogurt), but nowadays,...

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crème fraiche / cream

06/11/2007

Crème is very useful if you want to cook in France, basically there are...

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beurre / butter

06/11/2007

When a French person talks about "beurre" or if you need "beurre" to make...

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