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Pommes de terre nouvelles

You can't miss them, they're much nicer than the other ones, they shine :

How can I cook them ?
Make "
pommes de terres sautées" as you would with ordinary potatoes, do not peel them, do not slice them but cut them into bigger pieces. Have them with a green salad.

Where can I find them ?
It's better to get them on an
open market, if you can't then you'll find some in a supermarket.

Back to primeurs.

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