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Ingrédients 3 oeufs / eggs 150g sucre / sugar 160g farine / flour 1 sachet de levure chimique / baking soda 170g beurre / butter 2 bananes / bananas 100g chocolat à pâtisser / chocolate Preheat oven to 180°C. In a bowl, mix the sugar and eggs. Mix in...

Here is a list of the recipes you can make with cheese. Entrées Cake salé Salade chèvre chaud Quiche lorraine Salade tomate mozzarella Tomates cerises, basilic et fromage Plats principaux Croque-monsieur Gratin de cardons Gratin de courge Raclette Ravioles...

The important thing to remember about cooking a leg of lamb is to not over-cook it. Lamb is naturally tender. You can get a leg of lamb bone-in (“avec os”) or boneless (“sans os” or “désossée”). Regarding the cooking time question, it is said to cook...

A gigot d'agneau is a common dish for a family meal or a special day like Easter / Pâques. As it's a big piece of meat, we don't cook it so often. Huge isn't it ????? This gigot is "avec os" (bone-in) but you can ask your butcher for a gigot "désossé"...

That's a word I like !! Viennoiseries.... And I'm sure you also enjoy viennoiseries. Viennoiseries include : pain au chocolat, croissant, brioche. And it's so good ! Where can I find it ? The best viennoiserie you will find is in a "boulangerie pâtisserie"....

Here is a recipe of "cake salé". Last time, you had a picture, now you can make it ! Ingredients : 150 g farine de blé (all purpose flour) 3 eggs 8 cl huile de tournesol 12 cl de lait tiède (warm milk) 100 g gruyère rapé (grated cheese) 1 cuillère à café...

Poulet / chicken is largely used in French cooking, you can buy a whole "poulet", in this case you say "un poulet". But you can also get a steak that we call "escalope de poulet" in French. "Escalope" means "steak" but we only use this word for poultry....

Of course, a cake is a cake ! I agree with you. I (try to) mean that when we use the English word "cake" in French, we mean "a special kind of cake" and not any cake. In fact it's all about its shape : a cake is long and not round. When a cake is round,...